Pie with potatoes and mushrooms

Pie with potatoes and mushrooms
90 g
Ingredients: top-grade white flour, salt, sugar, dried milk, eggs, butter, vanillin, yeast, drinking water, potatoes, champignons
Quantity: 50
Shelf life: 4 months.
Storage temperature: -18°C
Energetic value
341 kcal
The nutritional value
Proteins
8,8 g
Fats
13,8 g
Carbohydrates
56,0 g
Take the frozen product. Defrost for 10-15 min. Bake in the oven at 180-200 C from 10 to 17 min, depending on the product weight.