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Frozen half-prepared products from puff pastry
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Raspberry brioche

Raspberry brioche

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Raspberry brioche
Raspberry brioche
160 g
Ingredients: wheat flour h/q., salt, sugar, dry milk puff pastry margarine, milk margarine, yeast, water, jam. Fillings; raspberry
Quantity: 30
Shelf life: 4 months.
Storage temperature: -18°C
  • Characteristics
  • Cooking Method
Energetic value
346 kcal
The nutritional value
Proteins
6,0 g
Fats
13,1 g,
Carbohydrates
53,2 g
Take the frozen product. Defrost for 10-15 min. Bake in the oven at 180-200 C from 10 to 17 min, depending on the product weight. Do not freeze again.
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Production and sale of frozen
bakery products, puffs and
semi-finished dough products
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the cheif
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8 (499) 406-00-90
8 (967) 180-62-59
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