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Bread of 80% readyiness
Rye-wheat bread
Bread "Aromatic" (Darnitskiy)

Bread "Aromatic" (Darnitskiy)

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Bread "Aromatic" (Darnitskiy)
Bread "Aromatic" (Darnitskiy)
500 g
Ingredients: top-grade white flour, rye flour, dried whey, malt powder, rye malt, yeast, drinking water.
Quantity: 15
Shelf life: 4 months.
Storage temperature: -18°C
  • Characteristics
  • Cooking Method
Energetic value
223,6 kcal
The nutritional value
Proteins
6,8 g
Fats
Carbohydrates
43,6 g
Defrost at room temperature for 30-40 min., bake in the oven at 220-240°C from 5 to 15 min., depending on the product weight
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