French baguette
French baguette
250 g
Ingredients:
top-grade white flour, salt, yeast, vegetable oil, drinking water
Quantity:
20
Shelf life:
4 months
Storage temperature:
-18°C
Energetic value
259,1 kcal
The nutritional value
Proteins
8,2 g,
Fats
1,5 g
Carbohydrates
53,2 g
Take the frozen product. Defrost for 10-15 min. Bake in the oven at 220-230°C from 5 to 7 min, depending on the product weight